Sous Vide Salmon
Sesame Silk Salmon Salmon is so photogenic! Recipe: 6 ounces of fresh salmon with skin attached (de-scaled) 1 teaspoon of hot sesame oil salt and pepper to taste sesame seeds, black and white if...
View ArticleSous Vide Brisket
48 hour Korean marinated brisket with sesame daikon-carrot salad. 48 hour brisket with carrot daikon salad and brown rice. Recipe: 1 lb brisket meat 4 carrots 1 daikon 4 tablespoons of flour 4...
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